“EL LARGO” 4 VARIETIES
Qualified Denomination of Origin:
Rioja
Varieties:
55% tempranillo,
15% garnacha,
15% graciano
15% mazuelo.
Altitude:
420 metres
Alcohol degree:
14,5%
Elaboration:
Ferments in 500 litres open french oak barrel. Itages in the barrel for 2 years. Each variety on
Tasting Notes:
VISUAL: Medium high body, medium violet color. Bright and clean.
NOSE: Cacao, coffee, cinnamon, hazel liquor.
MOUTH; Silky, savory with a smooth acidity. Licorice, black fruits and cinnamon, almond taste at the end.
