MAZUELO

Qualified Denomination of Origin:

Rioja

Varieties:

White garnacha and viura

Altitude:

425 meters

Alcohol degree:

14%

Elaboration:

Ferments in 500 litres stirring french oak barrel. Ages in a 300 litres french oak barrel for 15 months.

Tasting Notes:

VISUAL: Clean and bright, high body, violet rims.

NOSE: Ripeen black fruit, coffee beans, red fruit compote, coca cola candy.

MOUTH: Dense and complex together with the acidity of a fresh raspberry, lively, balanced, long. A very peculiar wine.