MAZUELO

Qualified Denomination of Origin:
Rioja
Varieties:
White garnacha and viura
Altitude:
425 meters
Alcohol degree:
14%
Elaboration:
Ferments in 500 litres stirring french oak barrel. Ages in a 300 litres french oak barrel for 15 months.
Tasting Notes:
VISUAL: Clean and bright, high body, violet rims.
NOSE: Ripeen black fruit, coffee beans, red fruit compote, coca cola candy.
MOUTH: Dense and complex together with the acidity of a fresh raspberry, lively, balanced, long. A very peculiar wine.